Krithina

Tsatsaronakis Rusks Barley (Krithina) Grn 12/21.2 Oz Tsatsaronakis Barley Rusks, known as “Krithina,” are a traditional Cretan specialty made from whole-grain barley and wheat flours. These twice-baked rusks are rich in fiber and low in fat, offering a wholesome and crunchy snack or accompaniment to meals. Ideal for making the classic Cretan dish Dakos, they…